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Apple Muffins

1-1/2 cups all-purpose flour
1/3 to
1/2 cup sugar
2 teaspoons baking powder
1/2 teaspoon salt
3/4 cup peeled, chopped apple
1/4 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg
1 egg, lightly beaten
1/2 cup milk
1/4 cup vegetable oil

Combine first 4 ingredients along with apples, 
cinnamon, and nutmeg in a large bowl; make a 
well in center of mixture.  Combine egg, milk, 
and oil; add liquid mixture to dry ingredients, 
stirring just until moistened.  Spoon into greased 
muffin pans filling two-thirds full.  Bake at 400 
degrees for 20 to 25 minutes.  Remove muffins from 
pans immediately. 

10 MUFFIN YIELD

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